Monday, September 16, 2013

Zucchini Galore

I love me some zucchini.  For lunch today I boiled GF spaghetti noodles ( Tinkinyada brand) and fried My zucchini spears in equal parts butter and olive oil.   I love the taste of the oils mixed together and I get my good fats with everything I eat when I cook that way.

As the zucchini cooked. I added salt, pepper, garlic powder, and five spice mix.  It is delicious and left a nice olive oil gloss on my lips.  It is a do over for sure.  Fast, cheap and easy.


Sunday, September 15, 2013

Fresh From the Garden


The last few days I have had excellent meals due to friend's gardens.  L made the suggestion of making a GF quiche with all the veggies and I am going to make it happen.

Summer squash with Mujadra made without lentils.  Fried zucchini and steamed zucchini with eggs and sausage.