I love me some zucchini. For lunch today I boiled GF spaghetti noodles ( Tinkinyada brand) and fried My zucchini spears in equal parts butter and olive oil. I love the taste of the oils mixed together and I get my good fats with everything I eat when I cook that way.
As the zucchini cooked. I added salt, pepper, garlic powder, and five spice mix. It is delicious and left a nice olive oil gloss on my lips. It is a do over for sure. Fast, cheap and easy.
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